boil some taters, make sure to cut them into big pieces before boiling. (it's quicker)
sautee some spinach and minced garlic in a pan on the side. either use some white wine or olive oil or water if you want it to be low/non-fat.
chop some scallions and basil.
once the tatoes are all boiled (still on the firm side) mush all of it together.
roll into balls!
place on cookie sheet. it's pretty important to spray the pan so your balls don't get stuck.
taadaaa!
also! tonight i ran out of wheat pasta, so i boiled some potatoes and treated them like pasta. a bit of olive oil drizzle, garlic powder, salt, black pepper. SO good. i didn't even miss the pasta. and quite filling!
soon, i will make a potato salad methinks!
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